Elbow macaroni is dressed with a cheesy sauce and herbs for this stove-top version of macaroni and cheese. Best of all, it's ready in just 25 minutes.
Macaroni Puttanesca is full of anchovies, garlic, tomatoes and chilli; a perfect combination and east to prepare with nothing more than some everyday items you probably have in your pantry already.
This pasta dish is very rich and decadent with succulent prawns, but so worth every calorie !! It is Saturday night entertaining at its best !
Spaghetti Arragosta
Short pastas, such as bow ties and corkscrews, are great for whipping up skillet dishes or adding to soups.
Don't Rinse Your Pasta
Don't rinse your pasta after cooking it. Doing this washes the starch off the surface, which is what helps the sauce cling to it.
Fettuccine Alfredo
Seasoned, sautéed turkey ham, diced zucchini and fettuccine are bathed in a savory garlic and Parmesan Alfredo sauce. The result is a mouth-watering dish that can’t be beat!